Silver Spring House Menu

A basket of large cut potato wedges topped with ranch, Monterey Jack cheese, cheddar cheese and bacon.

Try our own special double dipped chicken wings, served medium or hot with bleu cheese and celery.

Hand breaded boneless chicken wings tossed in buffalo sauce, served with celery and bleu cheese.

Large sweet onions cut into rings and then beer-battered. Served with a side of spicy ranch.

Fresh sliced potatoes fried until golden brown.

Battered mozzarella cheese fried until golden brown served with marinara sauce.

pieces of jumbo shrimp served with fresh horseradish sauce, spicy enough to take your breath away.

An oversized tortilla stuffed with cheddar and Monterey Jack cheese. (With chicken, $)

Breaded chicken tenders served with a side of honey mustard.

Plentiful amount of French fries.

Basket of homemade blue corn tortilla chips, served with queso dip, salsa, and guac.

Spring House chicken breast served on a bed of mixed greens and topped with toasted almonds, goat cheese, dried cranberries and a side of basil vinaigrette.

A crisp bowl filled with shredded lettuce, diced chicken and cheddar cheese. Topped with ranch dressing, salsa and black olives.

Fried tenders served on a garden salad with mandarin oranges, almonds, crispy wontons and homemade peanut dressing.

Iceberg wedge, tomatoes, bacon and bleu cheese crumbles with a grilled chicken breast and your choice of dressing.

Best Fiesta Salad "Cincinnati Magazine!" Our Cajun Spring House chicken served over a grande salad, topped with sour cream, black olives, homemade salsa and Monterey Jack cheese. Truly a salad worth celebrating!

Large bed of spinach topped with a Spring House chicken breast, strawberries, almonds and a side of poppy seed dressing.

Grilled chicken breast served over black beans, corn, green peppers, onions and tomatoes in our special cilantro dressing, then topped with Monterey Jack cheese.

Tossed salad mix topped with a grilled chicken breast, mandarin oranges, almonds, strawberries and grapes. Served with our new blood orange vinaigrette.

Fresh spinach topped with a Spring House chicken breast, red onion, hard-boiled egg and bacon. Served with a side of hot bacon dressing.

No need to keep "Roman" around for the perfect Caesar salad. Chopped romaine lettuce, our special olive oil Caesar dressing, croutons and parmesan cheese make this a meal fit for an Emperor! With chicken, $, with filet of salmon, $.

A Spring House chicken breast, ham, bacon and cheddar cheese, served on a garden salad with your choice of dressing.

Spring House chicken salad served on a bed of lettuce with tomatoes, cucumbers and fresh fruit.

Spring House tuna salad served on a bed of lettuce with tomatoes, cucumbers and fresh fruit.

Fried chicken tenders served on a garden salad with cheddar cheese and honey mustard dressing.

Bowl

Bowl

Cincinnati's Best Chicken "Cincinnati Magazine!" Tender, free-range chicken, marinated in citrus juices and spices then grilled to perfection! Served with your choice of two sides. Half-Chicken (breast, wing, leg and thigh, $)....All White Meat is an Additional Charge. Quarter chicken white meat, $ Quarter chicken dark meat, $

Our spicy barbecue sauce gives our tender ribs the right kick. Served with Saratoga chips and coleslaw.

Our spicy barbecue sauce gives our tender ribs the right kick. Served with Saratoga chips and coleslaw.

One French-cut pork chop served with red skin mashed potatoes and broccoli.

A quarter portion of ribs and a quarter-chicken, both barbecued in our spicy barbecue sauce and served with two sides.

A quarter portion of ribs and a quarter-chicken, both barbecued in our spicy barbecue sauce and served with two sides.

Eight ounce filet prepared lightly blackened or grilled with red skin mashed potatoes and broccoli.

A flour tortilla stuffed with Cajun chicken, Monterey Jack cheese and salsa. Topped with cheddar cheese, salsa, sour cream, and black olives. Served with blue corn tortilla chips and garnished with black bean salad.

Spring House chicken or chili with cheddar cheese, onions, tomatoes, wrapped in a flour tortilla, topped with lettuce, sour cream, salsa and black olives. Served with blue corn tortilla chips and garnished with black bean salad.

Filet of tilapia blackened and served with a chipotle slaw, guacamole and soft tortillas.

Lightly blackened tilapia served with red skin mashed potatoes and broccoli.

Hand-breaded cod served with fries and coleslaw.

Grilled, blackened or fried shrimp served with fries and coleslaw.

Angel hair pasta topped with marinara sauce, parmesan and fried chicken, served with a tossed salad.

Hand-breaded chicken tenders served with two sides.

Ask Your Server for the Daily Special.

Finger size strips (fried or grilled) with your choice of French fries or Saratoga chips.

Served with pickles and your choice of French fries or Saratoga chips.

All beef frank on a toasted bun served with your choice of Saratoga chips or french fries.

Served with pickles and your choice of French fries or Saratoga chips.

Angel hair pasta topped with a succulent marinara sauce.

A large serving of every kids' favorite dish!